Ganoderma Lucidum is a medicinal mushroom that has been employed in traditional Chinese medicine for thousands of years and provides a natural source of antioxidants and phytonutrients. The patent-pending Ganoderma strains coculture and medium formulations that are produced using this innovative new process not only have a higher concentration of the active Lucidum ingredient than ones using traditional batch fermentation processes that require high-temperature sterilization.
The formulations ensure much better taste in beverages and other processed products and open up interesting opportunities for the development of innovative new value-added applications that leverage the nutritional qualities of Ganoderma.
The Ganoderma formulations are produced using an advanced scientific culture technique certified by the Chinese Taipei CCRC in fully-certified facilities. The formulations also conform to the quality standards of the Innovation Incubation Center, National Taiwan Ocean University, and have undergone rigorous testing at the Products Inspection Center, National Pingtung University of Science and Technology”.
- Higher concentrations of active Lucidum ingredient
- Superior taste
- Wider range of processed products
- High quality and safety
The patent-pending Ganoderma strains coculture and medium formulations are targeted at the fast-growing market for natural health foods, beverages, and supplements in the APEC region.
Title: Culture medium for culturing Ganoderma strains and application thereof
|People’s Republic of China||201410175923.0||Pending|
Title: Method for Ganoderma strains coculture and application thereof
Target Cooperation Model
- Nonexclusive Licensing
- Exclusive Licensing
Nature Vigour Co. Ltd